In the time it might take you to wait in a fast food line you can make this super-fast, fresh, meatless lunch! These wraps are a regular at our house, for dinner too. There are no measurements because this isn't rocket science, people! Make it how YOU like it.
Veggie Wrap
- 1-3 pieces soft flatbread or naan, per person (naan is not dairy-free)
- hummus
- chopped red bell pepper
- chopped cucumber
- chopped tomato
- chopped avocado
- chopped fresh basil or cilantro
- olive oil
- S&P
Preheat Oven to 400 degrees.
Prep veggies & herbs.
Heat the flat bread in the oven for 1-2 minutes.
Spread with hummus, pile on veggies, drizzle with olive oil, S&P, sprinkle with herbs, wrap it up and devour while it's warm! 
If you're in the mood for cheese, this recipe is delicious with feta. Most of the time I only include 2 veggies, like red bell pepper and cucumber, because it's simpler.
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